Pepperoni & Cheese Pizza
Not suitable for vegetarians
AllergensGluten, Milk, Sulphites
|Brakes Pizza thin & Crispy Base||3.5 bases = 20 portions|
- Make up sauce by boiling tinned tomatoes, onions, peppers, mushrooms, garlic and oregano and mixed herbs for 15mins.
- Blend and spread on pizza base.
- Top with cheese, Pepperoni and tomatoes.
- Cook for approx 15 mins
- Portion size 12 inch pizza - 6 portions.
Yield:Primary 20 portions
Secondary 16 portions